| Expanding 100% Mexican restaurant, a laid-back, casual setting, guests are free to do as they please as they are entertained by their surroundings - dancing on chairs, comical skit performances, singing and more. Restaurant staff works as a team, paying close attention to detail and entertaining guests individually to ensure that each person leaves with an unforgettable memory of the restaurant.
The corporation has over 50 restaurants, 4 concepts and employs over 9,000.
Guided by the philosophy and inspiration of the founder, they have changed the concept of eating, drinking and having fun from a mere pastime into one of the most original experiences around the world.
This concept will open 10 new restaurants in the next 3 years and are recruiting exceptional talent now to be ready for each new opening.
Qualifications:
BS / BA - Hospitality
1 year management or supervisory experience.
3 years front of the house – hosting, serving or bar experience.
Wear many hats, hands-on, high energy, (party person), enthusiastic, dynamic, obliging, with a love for the industry and service to guests.
Candidates with Latin roots.
Bi-lingual Spanish.
Lots of opportunity for advancement.
Training is 3 months in Orlando area. |
